Bratwurst and Black Eyed Pea Soup from a slow cooker

One of my favorite Slow Cooker Soup Recipes

I LOVED this black eyed pea soup slow cooker recipe.

For winter solstice gift giving this year (I’m Buddhist after all), my mom gave me a shipment of sausages from Omaha Steak Company. Let me tell you, they were all awesome. Her intention was for them to be used on my grill, but it’s January, so that wasn’t happening. So I had to come up with other uses for them. I decided to go all southern on myself and whipped up this black eyed pea soup.

This soup is amazing. Slow cooking the bratwurst for 6 hours fills it with flavor. It’s a spicy soup, with both cayenne and jalapeno, but it’s a good warming kind of spicy. It’s not overdone or harsh on the mouth.

HomeHealthy Recipes › Black Eyed Pea Soup

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